Description
Used for all sweet or savory sauces: lemon juice, “mousseline”, mayonnaise, English custard …
Boulle pays tribute to André-Charles Boulle, a 17th-century master of marquetry who used precious woods in conjunction with copper, tin, shell, and other precious materials. On a silver gray background is a motif emblematic of the period, composed of arabesques, which evokes the beauty of amaranth, the depth of elm and the subtlety of fruit wood
